Descrizione
YEAR
2022
ALTITUDE
300 m s.l.m.
TYPE OF SOIL
Clayey and calcareous
GRAPES
Trebbiano 100%
PLANTING DENSITY
4700 vines/ha
GRAPE VARIETY
Guyot
YIELD PER STRAIN
60 q.li/ha
HARVEST
End of September
VINIFICATION
Cold maceration of the crushed grapes, soft pressing and fermentation in steel, followed by 2-month refinement in non-toasted acacia barrels.
BOTTLES PRODUCED
1988 bottles were produced
AWARDS
• 5 StarWines The Book 2024 90 points
• 5 StarWines The Book 2025 90 points
• 92 Points JamesSuckling.com 2024




